Description
4pk-16oz cans
Maryland- American IPA- 7.1% ABV. Brewed with Lactose, London Ale III yeast, Mosaic Lupilin Power, soured with Lactobacillus delbrueckii, and fermented on top of ripe strawberries: This brew is unique.
Maryland- American IPA- 7.1% ABV. Brewed with Lactose, London Ale III yeast, Mosaic Lupilin Power, soured with Lactobacillus delbrueckii, and fermented on top of ripe strawberries: This brew is unique.